Nutrition Facts
TACO BELL, BURRITO SUPREME with steak, 1 item
Protein (g) | 22.64 |
---|---|
Total lipid (fat) (g) | 18.03 |
Carbohydrate, by difference (g) | 50.39 |
Energy (kcal) | 453.84 |
Fiber, total dietary (g) | 5.95 |
Calcium, Ca (mg) | 250.48 |
Iron, Fe (mg) | 4.96 |
Magnesium, Mg (mg) | 66.96 |
Phosphorus, P (mg) | 324.88 |
Potassium, K (mg) | 565.44 |
Sodium, Na (mg) | 1324.32 |
Zinc, Zn (mg) | 3.42 |
Copper, Cu (mg) | 0.29 |
Manganese, Mn (mg) | 0.68 |
Selenium, Se (mcg) | 25.05 |
Vitamin A, IU (IU) | 178.56 |
Carotene, beta (mcg) | 106.64 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.94 |
Cryptoxanthin, beta (mcg) | 0 |
Thiamin (mg) | 0.62 |
Riboflavin (mg) | 0.45 |
Niacin (mg) | 5.58 |
Pantothenic acid (mg) | 0.54 |
Vitamin B-6 (mg) | 0.25 |
Folate, total (mcg) | 96.72 |
Vitamin B-12 (mcg) | 1.49 |
Vitamin K (phylloquinone) (mcg) | 14.88 |
Folic acid (mcg) | 54.56 |
Folate, DFE (mcg_DFE) | 133.92 |
Cholesterol (mg) | 52.08 |
Fatty acids, total saturated (g) | 6.63 |
Fatty acids, total monounsaturated (g) | 7 |
Fatty acids, total polyunsaturated (g) | 1.91 |