Nutrition Facts
Swisswurst, pork and beef, with swiss cheese, smoked, 1 serving 2.7 oz
Protein (g) | 9.77 |
---|---|
Total lipid (fat) (g) | 21.07 |
Carbohydrate, by difference (g) | 1.23 |
Energy (kcal) | 236.39 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 56.98 |
Iron, Fe (mg) | 0.55 |
Magnesium, Mg (mg) | 10.01 |
Phosphorus, P (mg) | 137.06 |
Potassium, K (mg) | 158.62 |
Sodium, Na (mg) | 636.79 |
Zinc, Zn (mg) | 1.73 |
Copper, Cu (mg) | 0.05 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 5.78 |
Vitamin A, IU (IU) | 257.18 |
Retinol (mcg) | 77 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.19 |
Riboflavin (mg) | 0.12 |
Niacin (mg) | 2.23 |
Pantothenic acid (mg) | 0.59 |
Vitamin B-6 (mg) | 0.1 |
Folate, total (mcg) | 2.31 |
Vitamin B-12 (mcg) | 1.33 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.31 |
Cholesterol (mg) | 46.97 |
Fatty acids, total monounsaturated (g) | 10.53 |
Fatty acids, total polyunsaturated (g) | 2.33 |