Patient Resources
Nutrition Facts
STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree, 1 serving
Protein (g) | 18.02 |
---|---|
Total lipid (fat) (g) | 7.53 |
Carbohydrate, by difference (g) | 39.54 |
Energy (kcal) | 298.59 |
Fiber, total dietary (g) | 4.57 |
Calcium, Ca (mg) | 94.15 |
Iron, Fe (mg) | 2.37 |
Sodium, Na (mg) | 465.37 |
Vitamin A, IU (IU) | 0 |
Cholesterol (mg) | 5.38 |
Fatty acids, total saturated (g) | 2.06 |
Fatty acids, total monounsaturated (g) | 2.74 |
Fatty acids, total polyunsaturated (g) | 1.34 |