Patient Resources
Nutrition Facts
STAGG Classic Chili with Beans, canned entree, 1 cup
Protein (g) | 17.22 |
|---|---|
Total lipid (fat) (g) | 16.33 |
Carbohydrate, by difference (g) | 29.22 |
Energy (kcal) | 323.57 |
Sugars, total (g) | 7.14 |
Fiber, total dietary (g) | 7.41 |
Calcium, Ca (mg) | 91.39 |
Iron, Fe (mg) | 3.95 |
Magnesium, Mg (mg) | 64.22 |
Potassium, K (mg) | 785.46 |
Sodium, Na (mg) | 824.98 |
Zinc, Zn (mg) | 2.72 |
Copper, Cu (mg) | 0.25 |
Vitamin A, IU (IU) | 1160.9 |
Vitamin C, total ascorbic acid (mg) | 2.47 |
Cholesterol (mg) | 41.99 |
Fatty acids, total saturated (g) | 6.69 |
Fatty acids, total monounsaturated (g) | 6.89 |
Fatty acids, total polyunsaturated (g) | 1.11 |