Nutrition Facts
Spaghetti with meat sauce, frozen entree, 1 serving
Protein (g) | 14.29 |
|---|---|
Total lipid (fat) (g) | 2.86 |
Carbohydrate, by difference (g) | 43.13 |
Energy (kcal) | 254.7 |
Sugars, total (g) | 7.36 |
Fiber, total dietary (g) | 5.09 |
Calcium, Ca (mg) | 50.94 |
Iron, Fe (mg) | 3.54 |
Magnesium, Mg (mg) | 42.45 |
Phosphorus, P (mg) | 138.67 |
Potassium, K (mg) | 407.52 |
Sodium, Na (mg) | 472.61 |
Zinc, Zn (mg) | 1.44 |
Copper, Cu (mg) | 0.35 |
Manganese, Mn (mg) | 0.6 |
Selenium, Se (mcg) | 33.68 |
Vitamin A, IU (IU) | 492.42 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 294.32 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 1.42 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 9056 |
Lutein + zeaxanthin (mcg) | 19.81 |
Vitamin C, total ascorbic acid (mg) | 15.28 |
Thiamin (mg) | 0.35 |
Riboflavin (mg) | 3.77 |
Niacin (mg) | 0.5 |
Pantothenic acid (mg) | 0.2 |
Vitamin B-6 (mg) | 0.2 |
Folate, total (mcg) | 130.18 |
Vitamin B-12 (mcg) | 0.17 |
Vitamin K (phylloquinone) (mcg) | 1.98 |
Folic acid (mcg) | 104.71 |
Folate, DFE (mcg_DFE) | 203.76 |
Cholesterol (mg) | 16.98 |
Fatty acids, total saturated (g) | 0.99 |
Fatty acids, total monounsaturated (g) | 0.93 |
Fatty acids, total polyunsaturated (g) | 0.91 |