Patient Resources
Nutrition Facts
Soup, stockpot, canned, condensed, commercial, 1 can (11 oz), undiluted
Protein (g) | 11.82 |
|---|---|
Total lipid (fat) (g) | 9.48 |
Carbohydrate, by difference (g) | 27.92 |
Energy (kcal) | 243.36 |
Calcium, Ca (mg) | 53.04 |
Iron, Fe (mg) | 2.12 |
Magnesium, Mg (mg) | 9.36 |
Phosphorus, P (mg) | 131.04 |
Potassium, K (mg) | 577.2 |
Sodium, Na (mg) | 2545.92 |
Zinc, Zn (mg) | 2.81 |
Copper, Cu (mg) | 0.31 |
Manganese, Mn (mg) | 0.62 |
Vitamin A, IU (IU) | 9672 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 4.99 |
Thiamin (mg) | 0.11 |
Riboflavin (mg) | 0.12 |
Niacin (mg) | 2.96 |
Pantothenic acid (mg) | 0.87 |
Vitamin B-6 (mg) | 0.22 |
Folate, total (mcg) | 24.96 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 24.96 |
Cholesterol (mg) | 9.36 |
Fatty acids, total saturated (g) | 2.09 |
Fatty acids, total monounsaturated (g) | 2.46 |
Fatty acids, total polyunsaturated (g) | 4.27 |