Patient Resources
Nutrition Facts
Soup, bean with ham, canned, chunky, ready-to-serve, commercial, 1 can (19.25 oz), ready -to-serve
Protein (g) | 28.34 |
|---|---|
Total lipid (fat) (g) | 19.11 |
Carbohydrate, by difference (g) | 60.93 |
Energy (kcal) | 518.7 |
Fiber, total dietary (g) | 25.12 |
Calcium, Ca (mg) | 174.72 |
Iron, Fe (mg) | 7.26 |
Magnesium, Mg (mg) | 103.74 |
Phosphorus, P (mg) | 322.14 |
Potassium, K (mg) | 955.5 |
Sodium, Na (mg) | 2184 |
Zinc, Zn (mg) | 2.4 |
Copper, Cu (mg) | 0.87 |
Manganese, Mn (mg) | 1.58 |
Selenium, Se (mcg) | 37.67 |
Vitamin A, IU (IU) | 8877.96 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 9.83 |
Thiamin (mg) | 0.33 |
Riboflavin (mg) | 0.33 |
Niacin (mg) | 3.82 |
Pantothenic acid (mg) | 0.22 |
Vitamin B-6 (mg) | 0.27 |
Folate, total (mcg) | 65.52 |
Vitamin B-12 (mcg) | 0.16 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 65.52 |
Cholesterol (mg) | 49.14 |
Fatty acids, total saturated (g) | 7.48 |
Fatty acids, total monounsaturated (g) | 8.63 |
Fatty acids, total polyunsaturated (g) | 2.13 |