Patient Resources
Nutrition Facts
Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor, 1 can (6.75 oz)
Protein (g) | 13.07 |
|---|---|
Total lipid (fat) (g) | 73.26 |
Carbohydrate, by difference (g) | 101.57 |
Energy (kcal) | 1083.06 |
Fiber, total dietary (g) | 2.38 |
Calcium, Ca (mg) | 126.72 |
Iron, Fe (mg) | 2.77 |
Magnesium, Mg (mg) | 108.9 |
Phosphorus, P (mg) | 334.62 |
Potassium, K (mg) | 982.08 |
Sodium, Na (mg) | 1425.6 |
Zinc, Zn (mg) | 1.41 |
Copper, Cu (mg) | 0.12 |
Manganese, Mn (mg) | 0.8 |
Vitamin A, IU (IU) | 1494.9 |
Vitamin C, total ascorbic acid (mg) | 18.81 |
Thiamin (mg) | 0.36 |
Riboflavin (mg) | 0.2 |
Niacin (mg) | 4.95 |
Pantothenic acid (mg) | 1.64 |
Vitamin B-6 (mg) | 0.94 |
Folate, total (mcg) | 45.54 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 45.54 |
Cholesterol (mg) | 5.94 |
Fatty acids, total saturated (g) | 18.75 |
Fatty acids, total monounsaturated (g) | 14.1 |
Fatty acids, total polyunsaturated (g) | 37.18 |