Patient Resources
Nutrition Facts
Snacks, popcorn, cheese-flavor, 1 cup
Protein (g) | 1.02 |
|---|---|
Total lipid (fat) (g) | 3.65 |
Carbohydrate, by difference (g) | 5.68 |
Energy (kcal) | 57.86 |
Fiber, total dietary (g) | 1.09 |
Calcium, Ca (mg) | 12.43 |
Iron, Fe (mg) | 0.25 |
Magnesium, Mg (mg) | 10.01 |
Phosphorus, P (mg) | 39.71 |
Potassium, K (mg) | 28.71 |
Sodium, Na (mg) | 97.79 |
Zinc, Zn (mg) | 0.22 |
Copper, Cu (mg) | 0.02 |
Manganese, Mn (mg) | 0.08 |
Selenium, Se (mcg) | 1.32 |
Vitamin A, IU (IU) | 26.84 |
Retinol (mcg) | 3.3 |
Vitamin C, total ascorbic acid (mg) | 0.06 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.03 |
Niacin (mg) | 0.16 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 1.21 |
Vitamin B-12 (mcg) | 0.06 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 1.21 |
Cholesterol (mg) | 1.21 |
Fatty acids, total saturated (g) | 0.71 |
Fatty acids, total monounsaturated (g) | 1.07 |
Fatty acids, total polyunsaturated (g) | 1.69 |