Patient Resources
Nutrition Facts
Snacks, corn-based, extruded, cones, plain, 1 oz
Protein (g) | 1.64 |
|---|---|
Total lipid (fat) (g) | 7.63 |
Carbohydrate, by difference (g) | 17.83 |
Energy (kcal) | 144.58 |
Fiber, total dietary (g) | 0.31 |
Calcium, Ca (mg) | 0.85 |
Iron, Fe (mg) | 0.72 |
Magnesium, Mg (mg) | 3.12 |
Phosphorus, P (mg) | 12.47 |
Potassium, K (mg) | 22.96 |
Sodium, Na (mg) | 289.74 |
Zinc, Zn (mg) | 0.06 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 1.08 |
Vitamin A, IU (IU) | 90.15 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.09 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 0.4 |
Pantothenic acid (mg) | 0.06 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 0.85 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.85 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 6.45 |
Fatty acids, total monounsaturated (g) | 0.48 |
Fatty acids, total polyunsaturated (g) | 0.22 |