Nutrition Facts
Seeds, pumpkin and squash seed kernels, roasted, with salt added, 1 oz
Protein (g) | 9.35 |
|---|---|
Total lipid (fat) (g) | 11.94 |
Carbohydrate, by difference (g) | 3.81 |
Energy (kcal) | 147.99 |
Sugars, total (g) | 0.65 |
Fiber, total dietary (g) | 1.11 |
Calcium, Ca (mg) | 12.19 |
Iron, Fe (mg) | 4.24 |
Magnesium, Mg (mg) | 151.39 |
Phosphorus, P (mg) | 332.26 |
Potassium, K (mg) | 228.5 |
Sodium, Na (mg) | 163.01 |
Zinc, Zn (mg) | 2.11 |
Copper, Cu (mg) | 0.39 |
Manganese, Mn (mg) | 0.86 |
Selenium, Se (mcg) | 1.59 |
Vitamin A, IU (IU) | 107.73 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 64.64 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.51 |
Thiamin (mg) | 0.06 |
Riboflavin (mg) | 0.09 |
Niacin (mg) | 0.49 |
Pantothenic acid (mg) | 0.1 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 16.16 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 13.38 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 16.16 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 2.26 |
Fatty acids, total monounsaturated (g) | 3.71 |
Fatty acids, total polyunsaturated (g) | 5.44 |