Nutrition Facts
Sauce, ready-to-serve, salsa, 1 cup
Protein (g) | 3.99 |
|---|---|
Total lipid (fat) (g) | 0.41 |
Carbohydrate, by difference (g) | 16.21 |
Energy (kcal) | 69.93 |
Sugars, total (g) | 7.93 |
Fiber, total dietary (g) | 4.14 |
Calcium, Ca (mg) | 69.93 |
Iron, Fe (mg) | 1.19 |
Magnesium, Mg (mg) | 38.85 |
Phosphorus, P (mg) | 80.29 |
Potassium, K (mg) | 769.23 |
Sodium, Na (mg) | 1554 |
Zinc, Zn (mg) | 0.96 |
Copper, Cu (mg) | 0.34 |
Manganese, Mn (mg) | 0.31 |
Selenium, Se (mcg) | 2.33 |
Vitamin A, IU (IU) | 756.28 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 453.25 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 3.06 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 27233.85 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 4.92 |
Thiamin (mg) | 0.06 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 0.19 |
Pantothenic acid (mg) | 0.02 |
Vitamin B-6 (mg) | 0.45 |
Folate, total (mcg) | 10.36 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 11.66 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 10.36 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.08 |
Fatty acids, total monounsaturated (g) | 0.06 |
Fatty acids, total polyunsaturated (g) | 0.3 |