Patient Resources
Nutrition Facts
Sauce, LA VICTORIA, Red Salsa Jalapena, 1 tbsp
Protein (g) | 0.44 |
---|---|
Total lipid (fat) (g) | 0.18 |
Carbohydrate, by difference (g) | 2.17 |
Energy (kcal) | 12 |
Sugars, total (g) | 1.19 |
Fiber, total dietary (g) | 0.39 |
Calcium, Ca (mg) | 6.3 |
Iron, Fe (mg) | 0.05 |
Sodium, Na (mg) | 146.1 |
Vitamin A, IU (IU) | 744 |
Vitamin C, total ascorbic acid (mg) | 9.63 |
Cholesterol (mg) | 0 |