Nutrition Facts
Salami, cooked, beef, 1 oz
Protein (g) | 3.57 |
|---|---|
Total lipid (fat) (g) | 6.29 |
Carbohydrate, by difference (g) | 0.54 |
Energy (kcal) | 73.14 |
Sugars, total (g) | 0.43 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 1.7 |
Iron, Fe (mg) | 0.62 |
Magnesium, Mg (mg) | 3.69 |
Phosphorus, P (mg) | 58.12 |
Potassium, K (mg) | 53.3 |
Sodium, Na (mg) | 323.19 |
Zinc, Zn (mg) | 0.5 |
Copper, Cu (mg) | 0.05 |
Manganese, Mn (mg) | 0.01 |
Selenium, Se (mcg) | 4.14 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.05 |
Vitamin D (IU) | 13.61 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.05 |
Niacin (mg) | 0.92 |
Pantothenic acid (mg) | 0.27 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 0.57 |
Vitamin B-12 (mcg) | 0.87 |
Vitamin K (phylloquinone) (mcg) | 0.37 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.57 |
Cholesterol (mg) | 20.13 |
Fatty acids, total saturated (g) | 2.8 |
Fatty acids, total monounsaturated (g) | 3.02 |
Fatty acids, total polyunsaturated (g) | 0.29 |