Nutrition Facts
Salad dressing, italian dressing, fat-free, 1 cup
Protein (g) | 2.24 |
---|---|
Total lipid (fat) (g) | 2.01 |
Carbohydrate, by difference (g) | 20.21 |
Energy (kcal) | 108.57 |
Sugars, total (g) | 20.44 |
Fiber, total dietary (g) | 1.39 |
Calcium, Ca (mg) | 69.3 |
Iron, Fe (mg) | 0.92 |
Magnesium, Mg (mg) | 11.55 |
Phosphorus, P (mg) | 251.79 |
Potassium, K (mg) | 235.62 |
Sodium, Na (mg) | 2607.99 |
Zinc, Zn (mg) | 0.83 |
Copper, Cu (mg) | 0.27 |
Manganese, Mn (mg) | 0.07 |
Selenium, Se (mcg) | 4.62 |
Vitamin A, IU (IU) | 177.87 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 92.4 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 1.76 |
Cryptoxanthin, beta (mcg) | 25.41 |
Lycopene (mcg) | 11.55 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.92 |
Thiamin (mg) | 0.07 |
Riboflavin (mg) | 0.12 |
Niacin (mg) | 0.31 |
Pantothenic acid (mg) | 0 |
Vitamin B-6 (mg) | 0 |
Folate, total (mcg) | 27.72 |
Vitamin B-12 (mcg) | 0.72 |
Vitamin K (phylloquinone) (mcg) | 3.7 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 27.72 |
Cholesterol (mg) | 4.62 |
Fatty acids, total saturated (g) | 0.68 |
Fatty acids, total monounsaturated (g) | 0.54 |
Fatty acids, total polyunsaturated (g) | 0.44 |