Nutrition Facts
Salad dressing, caesar dressing, regular, 1 cup
Protein (g) | 2.82 |
|---|---|
Total lipid (fat) (g) | 135.6 |
Carbohydrate, by difference (g) | 7.28 |
Energy (kcal) | 1240.8 |
Sugars, total (g) | 3.08 |
Fiber, total dietary (g) | 0.24 |
Calcium, Ca (mg) | 56.4 |
Iron, Fe (mg) | 0.42 |
Magnesium, Mg (mg) | 4.7 |
Phosphorus, P (mg) | 44.65 |
Potassium, K (mg) | 68.15 |
Sodium, Na (mg) | 2533.3 |
Zinc, Zn (mg) | 0.26 |
Copper, Cu (mg) | 0.02 |
Manganese, Mn (mg) | 0.05 |
Selenium, Se (mcg) | 3.76 |
Vitamin A, IU (IU) | 16.45 |
Retinol (mcg) | 2.35 |
Carotene, beta (mcg) | 2.35 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 12.29 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.09 |
Pantothenic acid (mg) | 0.02 |
Vitamin B-6 (mg) | 0 |
Folate, total (mcg) | 7.05 |
Vitamin B-12 (mcg) | 0.07 |
Vitamin K (phylloquinone) (mcg) | 263.2 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 7.05 |
Cholesterol (mg) | 4.7 |
Fatty acids, total saturated (g) | 20.65 |
Fatty acids, total monounsaturated (g) | 31.73 |
Fatty acids, total polyunsaturated (g) | 77.21 |