Nutrition Facts
Puddings, vanilla, ready-to-eat, 1 snack size (4 oz)
Protein (g) | 2.6 |
|---|---|
Total lipid (fat) (g) | 4.07 |
Carbohydrate, by difference (g) | 24.86 |
Energy (kcal) | 146.9 |
Sugars, total (g) | 22.83 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 99.44 |
Iron, Fe (mg) | 0.15 |
Magnesium, Mg (mg) | 9.04 |
Phosphorus, P (mg) | 76.84 |
Potassium, K (mg) | 127.69 |
Sodium, Na (mg) | 152.55 |
Zinc, Zn (mg) | 0.28 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0 |
Selenium, Se (mcg) | 2.26 |
Vitamin A, IU (IU) | 23.73 |
Retinol (mcg) | 6.78 |
Carotene, beta (mcg) | 1.13 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.16 |
Niacin (mg) | 0.28 |
Pantothenic acid (mg) | 0.2 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 0 |
Vitamin B-12 (mcg) | 0.11 |
Vitamin K (phylloquinone) (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0 |
Cholesterol (mg) | 7.91 |
Fatty acids, total saturated (g) | 1.71 |
Fatty acids, total monounsaturated (g) | 1.68 |
Fatty acids, total polyunsaturated (g) | 0.46 |