Nutrition Facts

Pitanga, (surinam-cherry), raw, 1 cup

Protein (g)	1.38
Total lipid (fat) (g)	0.69
Carbohydrate, by difference (g)	12.96
Energy (kcal)	57.09
Calcium, Ca (mg)	15.57
Iron, Fe (mg)	0.35
Magnesium, Mg (mg)	20.76
Phosphorus, P (mg)	19.03
Potassium, K (mg)	178.19
Sodium, Na (mg)	5.19
Vitamin A, IU (IU)	2595
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	45.5
Thiamin (mg)	0.05
Riboflavin (mg)	0.07
Niacin (mg)	0.52
Vitamin B-12 (mcg)	0
Cholesterol (mg)	0