Nutrition Facts
Pie, mince, prepared from recipe, 1 piece (1/8 of 9" dia)
Protein (g) | 4.29 |
|---|---|
Total lipid (fat) (g) | 17.82 |
Carbohydrate, by difference (g) | 79.2 |
Energy (kcal) | 476.85 |
Sugars, total (g) | 46.71 |
Fiber, total dietary (g) | 4.29 |
Calcium, Ca (mg) | 36.3 |
Iron, Fe (mg) | 2.46 |
Magnesium, Mg (mg) | 23.1 |
Phosphorus, P (mg) | 69.3 |
Potassium, K (mg) | 334.95 |
Sodium, Na (mg) | 419.1 |
Zinc, Zn (mg) | 0.36 |
Copper, Cu (mg) | 0.19 |
Manganese, Mn (mg) | 0.43 |
Selenium, Se (mcg) | 10.89 |
Vitamin A, IU (IU) | 36.3 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 8.25 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.25 |
Cryptoxanthin, beta (mcg) | 19.8 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 21.45 |
Vitamin C, total ascorbic acid (mg) | 9.74 |
Thiamin (mg) | 0.25 |
Riboflavin (mg) | 0.17 |
Niacin (mg) | 1.96 |
Pantothenic acid (mg) | 0.16 |
Vitamin B-6 (mg) | 0.11 |
Folate, total (mcg) | 37.95 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 8.91 |
Folic acid (mcg) | 29.7 |
Folate, DFE (mcg_DFE) | 59.4 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 4.43 |
Fatty acids, total monounsaturated (g) | 7.68 |
Fatty acids, total polyunsaturated (g) | 4.69 |