Patient Resources
Nutrition Facts
Peas, edible-podded, frozen, unprepared, 1 package (10 oz)
Protein (g) | 7.95 |
|---|---|
Total lipid (fat) (g) | 0.85 |
Carbohydrate, by difference (g) | 20.45 |
Energy (kcal) | 119.28 |
Fiber, total dietary (g) | 8.8 |
Calcium, Ca (mg) | 142 |
Iron, Fe (mg) | 5.68 |
Magnesium, Mg (mg) | 65.32 |
Phosphorus, P (mg) | 144.84 |
Potassium, K (mg) | 545.28 |
Sodium, Na (mg) | 11.36 |
Zinc, Zn (mg) | 1.16 |
Copper, Cu (mg) | 0.22 |
Manganese, Mn (mg) | 0.67 |
Selenium, Se (mcg) | 1.99 |
Vitamin A, IU (IU) | 397.6 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 62.48 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.28 |
Niacin (mg) | 1.42 |
Pantothenic acid (mg) | 2.04 |
Vitamin B-6 (mg) | 0.44 |
Folate, total (mcg) | 113.6 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 113.6 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.16 |
Fatty acids, total monounsaturated (g) | 0.09 |
Fatty acids, total polyunsaturated (g) | 0.38 |