Nutrition Facts
Pate, liver, not specified, canned, 1 oz
Protein (g) | 4.03 |
|---|---|
Total lipid (fat) (g) | 7.94 |
Carbohydrate, by difference (g) | 0.43 |
Energy (kcal) | 90.44 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 19.84 |
Iron, Fe (mg) | 1.56 |
Magnesium, Mg (mg) | 3.69 |
Phosphorus, P (mg) | 56.7 |
Potassium, K (mg) | 39.12 |
Sodium, Na (mg) | 197.6 |
Zinc, Zn (mg) | 0.81 |
Copper, Cu (mg) | 0.11 |
Manganese, Mn (mg) | 0.03 |
Selenium, Se (mcg) | 11.79 |
Vitamin A, IU (IU) | 935.55 |
Retinol (mcg) | 280.95 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.57 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.17 |
Niacin (mg) | 0.94 |
Pantothenic acid (mg) | 0.34 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 17.01 |
Vitamin B-12 (mcg) | 0.91 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 17.01 |
Cholesterol (mg) | 72.29 |
Fatty acids, total saturated (g) | 2.71 |
Fatty acids, total monounsaturated (g) | 3.5 |
Fatty acids, total polyunsaturated (g) | 0.9 |