Nutrition Facts
OSCAR MAYER, Wieners (beef franks), 1 serving
Protein (g) | 5.11 |
---|---|
Total lipid (fat) (g) | 13.62 |
Carbohydrate, by difference (g) | 1.06 |
Energy (kcal) | 147.15 |
Sugars, total (g) | 0.72 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 4.5 |
Iron, Fe (mg) | 0.6 |
Magnesium, Mg (mg) | 5.85 |
Phosphorus, P (mg) | 63 |
Potassium, K (mg) | 58.5 |
Sodium, Na (mg) | 461.25 |
Zinc, Zn (mg) | 0.99 |
Copper, Cu (mg) | 0.06 |
Manganese, Mn (mg) | 0.01 |
Selenium, Se (mcg) | 5.18 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin D (IU) | 10.8 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 1.03 |
Pantothenic acid (mg) | 0.1 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 2.7 |
Vitamin B-12 (mcg) | 0.73 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.7 |
Cholesterol (mg) | 25.2 |
Fatty acids, total saturated (g) | 5.61 |
Fatty acids, total monounsaturated (g) | 6.63 |
Fatty acids, total polyunsaturated (g) | 0.61 |