Patient Resources
Nutrition Facts
OSCAR MAYER, Head Cheese, 1 serving
Protein (g) | 4.4 |
|---|---|
Total lipid (fat) (g) | 3.78 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 51.8 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 5.88 |
Iron, Fe (mg) | 0.46 |
Magnesium, Mg (mg) | 3.08 |
Phosphorus, P (mg) | 17.64 |
Potassium, K (mg) | 8.12 |
Sodium, Na (mg) | 300.44 |
Zinc, Zn (mg) | 0.33 |
Copper, Cu (mg) | 0.06 |
Vitamin A, IU (IU) | 28 |
Vitamin D (IU) | 12.88 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.05 |
Niacin (mg) | 0.27 |
Pantothenic acid (mg) | 0.06 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 0.28 |
Vitamin B-12 (mcg) | 0.27 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.28 |
Cholesterol (mg) | 25.48 |
Fatty acids, total saturated (g) | 1.2 |
Fatty acids, total monounsaturated (g) | 1.94 |
Fatty acids, total polyunsaturated (g) | 0.38 |