Nutrition Facts
Orange drink, breakfast type, with juice and pulp, frozen concentrate, prepared with water, 1 cup (8 fl oz)
Protein (g) | 0.3 |
---|---|
Total lipid (fat) (g) | 0 |
Carbohydrate, by difference (g) | 28.3 |
Energy (kcal) | 112.5 |
Sugars, total (g) | 27.62 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 295 |
Iron, Fe (mg) | 0.2 |
Magnesium, Mg (mg) | 25 |
Phosphorus, P (mg) | 82.5 |
Potassium, K (mg) | 417.5 |
Sodium, Na (mg) | 25 |
Zinc, Zn (mg) | 0.1 |
Copper, Cu (mg) | 0.24 |
Manganese, Mn (mg) | 0.04 |
Selenium, Se (mcg) | 0 |
Vitamin A, IU (IU) | 15 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.05 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 137.75 |
Thiamin (mg) | 0.26 |
Riboflavin (mg) | 2.6 |
Niacin (mg) | 0.63 |
Pantothenic acid (mg) | 0.47 |
Vitamin B-6 (mg) | 0.18 |
Folate, total (mcg) | 80 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 80 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0 |
Fatty acids, total monounsaturated (g) | 0 |
Fatty acids, total polyunsaturated (g) | 0 |