Patient Resources
Nutrition Facts
NABISCO, NABISCO NILLA Pie Crust, ready to use, 1 serving
Protein (g) | 0.98 |
|---|---|
Total lipid (fat) (g) | 7.59 |
Carbohydrate, by difference (g) | 17.67 |
Energy (kcal) | 143.64 |
Sugars, total (g) | 9.02 |
Fiber, total dietary (g) | 0.25 |
Calcium, Ca (mg) | 11.48 |
Iron, Fe (mg) | 0.5 |
Magnesium, Mg (mg) | 2.24 |
Phosphorus, P (mg) | 23.24 |
Potassium, K (mg) | 19.32 |
Sodium, Na (mg) | 62.72 |
Zinc, Zn (mg) | 0.08 |
Copper, Cu (mg) | 0.01 |
Vitamin A, IU (IU) | 2.8 |
Thiamin (mg) | 0.05 |
Riboflavin (mg) | 0.05 |
Niacin (mg) | 0.7 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 8.4 |
Vitamin B-12 (mcg) | 0.03 |
Cholesterol (mg) | 2.8 |
Fatty acids, total saturated (g) | 1.44 |
Fatty acids, total monounsaturated (g) | 5.24 |
Fatty acids, total polyunsaturated (g) | 0.38 |