Nutrition Facts
Milk, whole, 3.25% milkfat, 1 tbsp
Protein (g) | 0.48 |
|---|---|
Total lipid (fat) (g) | 0.49 |
Carbohydrate, by difference (g) | 0.68 |
Energy (kcal) | 9 |
Sugars, total (g) | 0.79 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 16.95 |
Iron, Fe (mg) | 0 |
Magnesium, Mg (mg) | 1.5 |
Phosphorus, P (mg) | 13.65 |
Potassium, K (mg) | 21.45 |
Sodium, Na (mg) | 6 |
Zinc, Zn (mg) | 0.06 |
Copper, Cu (mg) | 0 |
Manganese, Mn (mg) | 0 |
Selenium, Se (mcg) | 0.56 |
Vitamin A, IU (IU) | 15.3 |
Retinol (mcg) | 4.2 |
Carotene, beta (mcg) | 0.75 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.01 |
Vitamin D (IU) | 6 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.03 |
Niacin (mg) | 0.02 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 0.75 |
Vitamin B-12 (mcg) | 0.07 |
Vitamin K (phylloquinone) (mcg) | 0.03 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.75 |
Cholesterol (mg) | 1.5 |
Fatty acids, total saturated (g) | 0.28 |
Fatty acids, total monounsaturated (g) | 0.12 |
Fatty acids, total polyunsaturated (g) | 0.03 |