Patient Resources
Nutrition Facts
McDONALD'S, French Fries, 1 large serving
Protein (g) | 5.75 |
|---|---|
Total lipid (fat) (g) | 26.81 |
Carbohydrate, by difference (g) | 67.66 |
Energy (kcal) | 521.9 |
Sugars, total (g) | 0.29 |
Fiber, total dietary (g) | 6.97 |
Calcium, Ca (mg) | 27.2 |
Iron, Fe (mg) | 1.75 |
Magnesium, Mg (mg) | 54.4 |
Phosphorus, P (mg) | 224.4 |
Potassium, K (mg) | 952 |
Sodium, Na (mg) | 329.8 |
Zinc, Zn (mg) | 0.75 |
Copper, Cu (mg) | 0.2 |
Manganese, Mn (mg) | 0.38 |
Vitamin A, IU (IU) | 0 |
Carotene, beta (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 3.52 |
Vitamin C, total ascorbic acid (mg) | 8.33 |
Thiamin (mg) | 0.56 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 4.69 |
Pantothenic acid (mg) | 1.09 |
Vitamin B-6 (mg) | 0.89 |
Folate, total (mcg) | 102 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 4.79 |
Fatty acids, total monounsaturated (g) | 11.65 |
Fatty acids, total polyunsaturated (g) | 7.09 |