Nutrition Facts
Mayonnaise, made with tofu, 1 cup
Protein (g) | 14.02 |
|---|---|
Total lipid (fat) (g) | 75.7 |
Carbohydrate, by difference (g) | 9 |
Energy (kcal) | 772.8 |
Sugars, total (g) | 3.38 |
Fiber, total dietary (g) | 2.64 |
Calcium, Ca (mg) | 127.2 |
Iron, Fe (mg) | 0.65 |
Magnesium, Mg (mg) | 124.8 |
Phosphorus, P (mg) | 117.6 |
Potassium, K (mg) | 158.4 |
Sodium, Na (mg) | 1855.2 |
Zinc, Zn (mg) | 0.96 |
Copper, Cu (mg) | 0.22 |
Manganese, Mn (mg) | 0.88 |
Selenium, Se (mcg) | 3.84 |
Vitamin A, IU (IU) | 103.2 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 55.2 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 6.43 |
Cryptoxanthin, beta (mcg) | 14.4 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 50.4 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.12 |
Riboflavin (mg) | 0.1 |
Niacin (mg) | 0.22 |
Pantothenic acid (mg) | 0.33 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 19.2 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 134.16 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 19.2 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 7.01 |
Fatty acids, total monounsaturated (g) | 12.59 |
Fatty acids, total polyunsaturated (g) | 39.82 |