Nutrition Facts
Macaroni and Cheese, canned entree, 1 serving
Protein (g) | 8.25 |
|---|---|
Total lipid (fat) (g) | 6 |
Carbohydrate, by difference (g) | 28.11 |
Energy (kcal) | 200.08 |
Sugars, total (g) | 1.22 |
Fiber, total dietary (g) | 1.22 |
Calcium, Ca (mg) | 85.4 |
Iron, Fe (mg) | 2.2 |
Magnesium, Mg (mg) | 21.96 |
Phosphorus, P (mg) | 114.68 |
Potassium, K (mg) | 204.96 |
Sodium, Na (mg) | 1027.24 |
Zinc, Zn (mg) | 1.1 |
Copper, Cu (mg) | 0.72 |
Manganese, Mn (mg) | 0.55 |
Selenium, Se (mcg) | 23.18 |
Vitamin A, IU (IU) | 158.6 |
Retinol (mcg) | 41.48 |
Carotene, beta (mcg) | 12.2 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.12 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 4.88 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.25 |
Riboflavin (mg) | 0.28 |
Niacin (mg) | 2.89 |
Pantothenic acid (mg) | 0.18 |
Vitamin B-6 (mg) | 0.09 |
Folate, total (mcg) | 34.16 |
Vitamin B-12 (mcg) | 0.37 |
Vitamin K (phylloquinone) (mcg) | 0.49 |
Folic acid (mcg) | 26.84 |
Folate, DFE (mcg_DFE) | 53.68 |
Cholesterol (mg) | 14.64 |
Fatty acids, total saturated (g) | 2.15 |
Fatty acids, total monounsaturated (g) | 1.46 |
Fatty acids, total polyunsaturated (g) | 0.74 |