Patient Resources
Nutrition Facts
Ice creams, strawberry, 1 individual (3.5 fl oz)
Protein (g) | 1.86 |
|---|---|
Total lipid (fat) (g) | 4.87 |
Carbohydrate, by difference (g) | 16.01 |
Energy (kcal) | 111.36 |
Fiber, total dietary (g) | 0.52 |
Calcium, Ca (mg) | 69.6 |
Iron, Fe (mg) | 0.12 |
Magnesium, Mg (mg) | 8.12 |
Phosphorus, P (mg) | 58 |
Potassium, K (mg) | 109.04 |
Sodium, Na (mg) | 34.8 |
Zinc, Zn (mg) | 0.2 |
Copper, Cu (mg) | 0.02 |
Manganese, Mn (mg) | 0.05 |
Selenium, Se (mcg) | 1.1 |
Vitamin A, IU (IU) | 185.6 |
Retinol (mcg) | 55.68 |
Vitamin C, total ascorbic acid (mg) | 4.47 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.15 |
Niacin (mg) | 0.1 |
Pantothenic acid (mg) | 0.42 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 6.96 |
Vitamin B-12 (mcg) | 0.17 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 6.96 |
Cholesterol (mg) | 16.82 |
Fatty acids, total saturated (g) | 3.01 |