Nutrition Facts
Ice creams, chocolate, 1 cup (4 fl oz)
Protein (g) | 2.51 |
---|---|
Total lipid (fat) (g) | 7.26 |
Carbohydrate, by difference (g) | 18.61 |
Energy (kcal) | 142.56 |
Sugars, total (g) | 16.74 |
Fiber, total dietary (g) | 0.79 |
Calcium, Ca (mg) | 71.94 |
Iron, Fe (mg) | 0.61 |
Magnesium, Mg (mg) | 19.14 |
Phosphorus, P (mg) | 70.62 |
Potassium, K (mg) | 164.34 |
Sodium, Na (mg) | 50.16 |
Zinc, Zn (mg) | 0.38 |
Copper, Cu (mg) | 0.09 |
Manganese, Mn (mg) | 0.09 |
Selenium, Se (mcg) | 1.65 |
Vitamin A, IU (IU) | 274.56 |
Retinol (mcg) | 76.56 |
Carotene, beta (mcg) | 12.54 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.2 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.46 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.13 |
Niacin (mg) | 0.15 |
Pantothenic acid (mg) | 0.37 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 10.56 |
Vitamin B-12 (mcg) | 0.19 |
Vitamin K (phylloquinone) (mcg) | 0.2 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 10.56 |
Cholesterol (mg) | 22.44 |
Fatty acids, total saturated (g) | 4.49 |
Fatty acids, total monounsaturated (g) | 2.12 |
Fatty acids, total polyunsaturated (g) | 0.27 |