Patient Resources
Nutrition Facts
HORMEL Vegetarian Chili with Beans, canned entree, 1 serving
Protein (g) | 11.93 |
|---|---|
Total lipid (fat) (g) | 0.69 |
Carbohydrate, by difference (g) | 38.01 |
Energy (kcal) | 205.01 |
Sugars, total (g) | 6.22 |
Fiber, total dietary (g) | 9.88 |
Calcium, Ca (mg) | 96.33 |
Iron, Fe (mg) | 3.46 |
Magnesium, Mg (mg) | 81.51 |
Potassium, K (mg) | 802.75 |
Sodium, Na (mg) | 778.05 |
Zinc, Zn (mg) | 1.73 |
Copper, Cu (mg) | 0.49 |
Vitamin A, IU (IU) | 1941.42 |
Vitamin C, total ascorbic acid (mg) | 1.24 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.12 |
Fatty acids, total monounsaturated (g) | 0.07 |
Fatty acids, total polyunsaturated (g) | 0.4 |