Patient Resources
Nutrition Facts
Fruit, mixed, (prune and apricot and pear), dried, 1 package (11 oz)
Protein (g) | 7.21 |
|---|---|
Total lipid (fat) (g) | 1.44 |
Carbohydrate, by difference (g) | 187.7 |
Energy (kcal) | 711.99 |
Fiber, total dietary (g) | 22.85 |
Calcium, Ca (mg) | 111.34 |
Iron, Fe (mg) | 7.94 |
Magnesium, Mg (mg) | 114.27 |
Phosphorus, P (mg) | 225.61 |
Potassium, K (mg) | 2332.28 |
Sodium, Na (mg) | 52.74 |
Zinc, Zn (mg) | 1.46 |
Copper, Cu (mg) | 1.13 |
Manganese, Mn (mg) | 0.67 |
Vitamin A, IU (IU) | 7155.06 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 11.13 |
Thiamin (mg) | 0.13 |
Riboflavin (mg) | 0.46 |
Niacin (mg) | 5.65 |
Pantothenic acid (mg) | 1.29 |
Vitamin B-6 (mg) | 0.47 |
Folate, total (mcg) | 11.72 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 11.72 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.12 |
Fatty acids, total monounsaturated (g) | 0.68 |
Fatty acids, total polyunsaturated (g) | 0.32 |