Patient Resources
Nutrition Facts
Fish, tuna, white, canned in water, without salt, drained solids, 1 can
Protein (g) | 40.63 |
---|---|
Total lipid (fat) (g) | 5.11 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 220.16 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 24.08 |
Iron, Fe (mg) | 1.67 |
Magnesium, Mg (mg) | 56.76 |
Phosphorus, P (mg) | 373.24 |
Potassium, K (mg) | 407.64 |
Sodium, Na (mg) | 86 |
Zinc, Zn (mg) | 0.83 |
Copper, Cu (mg) | 0.07 |
Manganese, Mn (mg) | 0.03 |
Selenium, Se (mcg) | 113 |
Vitamin A, IU (IU) | 32.68 |
Retinol (mcg) | 10.32 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 9.97 |
Pantothenic acid (mg) | 0.21 |
Vitamin B-6 (mg) | 0.37 |
Folate, total (mcg) | 3.44 |
Vitamin B-12 (mcg) | 2.01 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 3.44 |
Cholesterol (mg) | 72.24 |
Fatty acids, total saturated (g) | 1.36 |
Fatty acids, total monounsaturated (g) | 1.35 |
Fatty acids, total polyunsaturated (g) | 1.91 |