Patient Resources
Nutrition Facts
Fish, tuna, white, canned in oil, without salt, drained solids, 1 can
Protein (g) | 47.22 |
|---|---|
Total lipid (fat) (g) | 14.38 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 331.08 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 7.12 |
Iron, Fe (mg) | 1.16 |
Magnesium, Mg (mg) | 60.52 |
Phosphorus, P (mg) | 475.26 |
Potassium, K (mg) | 592.74 |
Sodium, Na (mg) | 89 |
Zinc, Zn (mg) | 0.84 |
Copper, Cu (mg) | 0.23 |
Manganese, Mn (mg) | 0.03 |
Selenium, Se (mcg) | 106.98 |
Vitamin A, IU (IU) | 142.4 |
Retinol (mcg) | 42.72 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.14 |
Niacin (mg) | 20.82 |
Pantothenic acid (mg) | 0.66 |
Vitamin B-6 (mg) | 0.77 |
Folate, total (mcg) | 8.9 |
Vitamin B-12 (mcg) | 3.92 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 8.9 |
Cholesterol (mg) | 55.18 |
Fatty acids, total saturated (g) | 2.94 |
Fatty acids, total monounsaturated (g) | 4.41 |
Fatty acids, total polyunsaturated (g) | 6.02 |