Patient Resources
Nutrition Facts
Fast foods, fish sandwich, with tartar sauce, 1 sandwich
Protein (g) | 16.94 |
|---|---|
Total lipid (fat) (g) | 22.77 |
Carbohydrate, by difference (g) | 41.02 |
Energy (kcal) | 431.34 |
Calcium, Ca (mg) | 83.74 |
Iron, Fe (mg) | 2.61 |
Magnesium, Mg (mg) | 33.18 |
Phosphorus, P (mg) | 211.72 |
Potassium, K (mg) | 339.7 |
Sodium, Na (mg) | 614.62 |
Zinc, Zn (mg) | 1 |
Copper, Cu (mg) | 0.19 |
Manganese, Mn (mg) | 0.36 |
Selenium, Se (mcg) | 79.95 |
Vitamin A, IU (IU) | 109.02 |
Retinol (mcg) | 33.18 |
Vitamin E (alpha-tocopherol) (mg) | 0.87 |
Vitamin C, total ascorbic acid (mg) | 2.84 |
Thiamin (mg) | 0.33 |
Riboflavin (mg) | 0.22 |
Niacin (mg) | 3.4 |
Pantothenic acid (mg) | 0.58 |
Vitamin B-6 (mg) | 0.11 |
Folate, total (mcg) | 85.32 |
Vitamin B-12 (mcg) | 1.07 |
Folic acid (mcg) | 41.08 |
Folate, DFE (mcg_DFE) | 113.76 |
Cholesterol (mg) | 55.3 |
Fatty acids, total saturated (g) | 5.23 |
Fatty acids, total monounsaturated (g) | 7.69 |
Fatty acids, total polyunsaturated (g) | 8.25 |