Nutrition Facts
Doughnuts, yeast-leavened, with creme filling, 1 oz
Protein (g) | 1.81 |
---|---|
Total lipid (fat) (g) | 6.95 |
Carbohydrate, by difference (g) | 8.51 |
Energy (kcal) | 102.34 |
Sugars, total (g) | 4.12 |
Fiber, total dietary (g) | 0.23 |
Calcium, Ca (mg) | 7.09 |
Iron, Fe (mg) | 0.52 |
Magnesium, Mg (mg) | 5.67 |
Phosphorus, P (mg) | 21.55 |
Potassium, K (mg) | 22.68 |
Sodium, Na (mg) | 87.6 |
Zinc, Zn (mg) | 0.23 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.06 |
Selenium, Se (mcg) | 3.06 |
Vitamin A, IU (IU) | 11.34 |
Retinol (mcg) | 3.12 |
Carotene, beta (mcg) | 0.57 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.08 |
Cryptoxanthin, beta (mcg) | 0.28 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 9.36 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.1 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.64 |
Pantothenic acid (mg) | 0.19 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 19.84 |
Vitamin B-12 (mcg) | 0.04 |
Vitamin K (phylloquinone) (mcg) | 2.44 |
Folic acid (mcg) | 15.88 |
Folate, DFE (mcg_DFE) | 30.9 |
Cholesterol (mg) | 6.8 |
Fatty acids, total saturated (g) | 1.54 |
Fatty acids, total monounsaturated (g) | 3.42 |
Fatty acids, total polyunsaturated (g) | 0.87 |