Patient Resources
Nutrition Facts
Crustaceans, crab, alaska king, raw, 1 leg
Protein (g) | 31.46 |
|---|---|
Total lipid (fat) (g) | 1.03 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 144.48 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 79.12 |
Iron, Fe (mg) | 1.01 |
Magnesium, Mg (mg) | 84.28 |
Phosphorus, P (mg) | 376.68 |
Potassium, K (mg) | 350.88 |
Sodium, Na (mg) | 1437.92 |
Zinc, Zn (mg) | 10.23 |
Copper, Cu (mg) | 1.59 |
Manganese, Mn (mg) | 0.06 |
Selenium, Se (mcg) | 62.61 |
Vitamin A, IU (IU) | 41.28 |
Retinol (mcg) | 12.04 |
Vitamin C, total ascorbic acid (mg) | 12.04 |
Thiamin (mg) | 0.07 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 1.89 |
Pantothenic acid (mg) | 0.6 |
Vitamin B-6 (mg) | 0.26 |
Folate, total (mcg) | 75.68 |
Vitamin B-12 (mcg) | 15.48 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 75.68 |
Cholesterol (mg) | 72.24 |
Fatty acids, total saturated (g) | 0.15 |
Fatty acids, total monounsaturated (g) | 0.14 |
Fatty acids, total polyunsaturated (g) | 0.22 |