Nutrition Facts
Croissants, butter, 1 croissant, small
Protein (g) | 3.44 |
---|---|
Total lipid (fat) (g) | 8.82 |
Carbohydrate, by difference (g) | 19.24 |
Energy (kcal) | 170.52 |
Sugars, total (g) | 4.73 |
Fiber, total dietary (g) | 1.09 |
Calcium, Ca (mg) | 15.54 |
Iron, Fe (mg) | 0.85 |
Magnesium, Mg (mg) | 6.72 |
Phosphorus, P (mg) | 44.1 |
Potassium, K (mg) | 49.56 |
Sodium, Na (mg) | 312.48 |
Zinc, Zn (mg) | 0.32 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.14 |
Selenium, Se (mcg) | 9.53 |
Vitamin A, IU (IU) | 312.48 |
Retinol (mcg) | 84.84 |
Carotene, beta (mcg) | 15.96 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.35 |
Cryptoxanthin, beta (mcg) | 0.42 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 31.08 |
Vitamin C, total ascorbic acid (mg) | 0.08 |
Thiamin (mg) | 0.16 |
Riboflavin (mg) | 0.1 |
Niacin (mg) | 0.92 |
Pantothenic acid (mg) | 0.36 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 36.96 |
Vitamin B-12 (mcg) | 0.07 |
Vitamin K (phylloquinone) (mcg) | 0.76 |
Folic acid (mcg) | 25.2 |
Folate, DFE (mcg_DFE) | 54.6 |
Cholesterol (mg) | 28.14 |
Fatty acids, total saturated (g) | 4.9 |
Fatty acids, total monounsaturated (g) | 2.32 |
Fatty acids, total polyunsaturated (g) | 0.46 |