Patient Resources
Nutrition Facts
Crackers, melba toast, plain, without salt, 1 cup, crushed
Protein (g) | 8.47 |
|---|---|
Total lipid (fat) (g) | 2.24 |
Carbohydrate, by difference (g) | 53.62 |
Energy (kcal) | 273 |
Fiber, total dietary (g) | 4.41 |
Calcium, Ca (mg) | 65.1 |
Iron, Fe (mg) | 2.59 |
Magnesium, Mg (mg) | 41.3 |
Phosphorus, P (mg) | 137.2 |
Potassium, K (mg) | 141.4 |
Sodium, Na (mg) | 13.3 |
Zinc, Zn (mg) | 1.41 |
Copper, Cu (mg) | 0.2 |
Manganese, Mn (mg) | 0.79 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.29 |
Riboflavin (mg) | 0.19 |
Niacin (mg) | 2.88 |
Pantothenic acid (mg) | 0.49 |
Vitamin B-6 (mg) | 0.07 |
Folate, total (mcg) | 86.8 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 68.6 |
Folate, DFE (mcg_DFE) | 135.1 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.31 |
Fatty acids, total monounsaturated (g) | 0.55 |
Fatty acids, total polyunsaturated (g) | 0.9 |