Patient Resources
Nutrition Facts
Cookies, ladyfingers, without lemon juice and rind, 1 breakfast treat (approx 4" x 2" x 7/8")
Protein (g) | 2.54 |
---|---|
Total lipid (fat) (g) | 2.18 |
Carbohydrate, by difference (g) | 14.33 |
Energy (kcal) | 87.6 |
Fiber, total dietary (g) | 0.24 |
Calcium, Ca (mg) | 11.28 |
Iron, Fe (mg) | 0.86 |
Magnesium, Mg (mg) | 2.88 |
Phosphorus, P (mg) | 41.52 |
Potassium, K (mg) | 27.12 |
Sodium, Na (mg) | 35.28 |
Zinc, Zn (mg) | 0.27 |
Copper, Cu (mg) | 0.02 |
Manganese, Mn (mg) | 0.06 |
Vitamin A, IU (IU) | 133.44 |
Retinol (mcg) | 40.08 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.07 |
Riboflavin (mg) | 0.1 |
Niacin (mg) | 0.5 |
Pantothenic acid (mg) | 0.27 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 18.48 |
Vitamin B-12 (mcg) | 0.18 |
Folic acid (mcg) | 9.6 |
Folate, DFE (mcg_DFE) | 25.2 |
Cholesterol (mg) | 87.6 |
Fatty acids, total saturated (g) | 0.83 |
Fatty acids, total monounsaturated (g) | 1.02 |
Fatty acids, total polyunsaturated (g) | 0.39 |