Patient Resources
Nutrition Facts
Cookies, ladyfingers, without lemon juice and rind, 1 anisette sponge (4" x 1-1/8" x 7/8")
Protein (g) | 1.38 |
|---|---|
Total lipid (fat) (g) | 1.18 |
Carbohydrate, by difference (g) | 7.76 |
Energy (kcal) | 47.45 |
Fiber, total dietary (g) | 0.13 |
Calcium, Ca (mg) | 6.11 |
Iron, Fe (mg) | 0.47 |
Magnesium, Mg (mg) | 1.56 |
Phosphorus, P (mg) | 22.49 |
Potassium, K (mg) | 14.69 |
Sodium, Na (mg) | 19.11 |
Zinc, Zn (mg) | 0.15 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0.03 |
Vitamin A, IU (IU) | 72.28 |
Retinol (mcg) | 21.71 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 0.27 |
Pantothenic acid (mg) | 0.15 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 10.01 |
Vitamin B-12 (mcg) | 0.1 |
Folic acid (mcg) | 5.2 |
Folate, DFE (mcg_DFE) | 13.65 |
Cholesterol (mg) | 47.45 |
Fatty acids, total saturated (g) | 0.45 |
Fatty acids, total monounsaturated (g) | 0.55 |
Fatty acids, total polyunsaturated (g) | 0.21 |