Nutrition Facts
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed, 1 chicken, bone removed
Protein (g) | 147.54 |
---|---|
Total lipid (fat) (g) | 70.63 |
Carbohydrate, by difference (g) | 0.18 |
Energy (kcal) | 1269.02 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 77.09 |
Iron, Fe (mg) | 9.73 |
Magnesium, Mg (mg) | 112.67 |
Phosphorus, P (mg) | 895.43 |
Potassium, K (mg) | 1014.03 |
Sodium, Na (mg) | 397.31 |
Zinc, Zn (mg) | 11.62 |
Copper, Cu (mg) | 0.47 |
Manganese, Mn (mg) | 0.2 |
Selenium, Se (mcg) | 126.9 |
Vitamin A, IU (IU) | 3581.72 |
Retinol (mcg) | 1067.4 |
Carotene, beta (mcg) | 5.93 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 1.66 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 5.93 |
Lutein + zeaxanthin (mcg) | 17.79 |
Vitamin C, total ascorbic acid (mg) | 5.93 |
Thiamin (mg) | 0.32 |
Riboflavin (mg) | 1.31 |
Niacin (mg) | 33.66 |
Pantothenic acid (mg) | 5.21 |
Vitamin B-6 (mg) | 1.39 |
Folate, total (mcg) | 148.25 |
Vitamin B-12 (mcg) | 5.63 |
Vitamin K (phylloquinone) (mcg) | 11.27 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 148.25 |
Cholesterol (mg) | 634.51 |
Fatty acids, total saturated (g) | 19.17 |
Fatty acids, total monounsaturated (g) | 27.01 |
Fatty acids, total polyunsaturated (g) | 14.88 |