Patient Resources
Nutrition Facts
CHEF BOYARDEE Spaghetti & Meatballs in Tomato Sauce, canned entree, 1 serving
Protein (g) | 9.07 |
|---|---|
Total lipid (fat) (g) | 8.64 |
Carbohydrate, by difference (g) | 34.06 |
Energy (kcal) | 249.6 |
Sugars, total (g) | 6.6 |
Fiber, total dietary (g) | 2.16 |
Calcium, Ca (mg) | 16.8 |
Iron, Fe (mg) | 1.78 |
Sodium, Na (mg) | 940.8 |
Vitamin A, IU (IU) | 343.2 |
Vitamin C, total ascorbic acid (mg) | 0.96 |
Cholesterol (mg) | 21.6 |
Fatty acids, total saturated (g) | 3.86 |
Fatty acids, total monounsaturated (g) | 3.67 |
Fatty acids, total polyunsaturated (g) | 0.38 |