Patient Resources
Nutrition Facts
BURGER KING, DOUBLE WHOPPER, no cheese, 1 item
Protein (g) | 52.14 |
|---|---|
Total lipid (fat) (g) | 58.57 |
Carbohydrate, by difference (g) | 51.39 |
Energy (kcal) | 942.48 |
Sugars, total (g) | 13.16 |
Fiber, total dietary (g) | 5.24 |
Calcium, Ca (mg) | 130.9 |
Iron, Fe (mg) | 10.47 |
Magnesium, Mg (mg) | 67.32 |
Phosphorus, P (mg) | 415.14 |
Potassium, K (mg) | 718.08 |
Sodium, Na (mg) | 1080.86 |
Zinc, Zn (mg) | 11.22 |
Copper, Cu (mg) | 0.45 |
Manganese, Mn (mg) | 0.75 |
Selenium, Se (mcg) | 75.17 |
Vitamin C, total ascorbic acid (mg) | 0.75 |
Thiamin (mg) | 0.72 |
Riboflavin (mg) | 0.71 |
Niacin (mg) | 12.08 |
Pantothenic acid (mg) | 0.71 |
Vitamin B-6 (mg) | 0.43 |
Folate, total (mcg) | 168.3 |
Vitamin K (phylloquinone) (mcg) | 52.73 |
Folic acid (mcg) | 82.28 |
Folate, DFE (mcg_DFE) | 224.4 |
Cholesterol (mg) | 172.04 |
Fatty acids, total saturated (g) | 21.59 |
Fatty acids, total monounsaturated (g) | 22.88 |
Fatty acids, total polyunsaturated (g) | 11.28 |