Nutrition Facts
Bread stuffing, bread, dry mix, prepared, 1 oz
Protein (g) | 0.91 |
|---|---|
Total lipid (fat) (g) | 2.44 |
Carbohydrate, by difference (g) | 6.15 |
Energy (kcal) | 50.46 |
Sugars, total (g) | 0.6 |
Fiber, total dietary (g) | 0.82 |
Calcium, Ca (mg) | 9.07 |
Iron, Fe (mg) | 0.31 |
Magnesium, Mg (mg) | 3.4 |
Phosphorus, P (mg) | 11.91 |
Potassium, K (mg) | 20.98 |
Sodium, Na (mg) | 153.94 |
Zinc, Zn (mg) | 0.08 |
Copper, Cu (mg) | 0.02 |
Manganese, Mn (mg) | 0.05 |
Selenium, Se (mcg) | 14.12 |
Vitamin A, IU (IU) | 146.29 |
Retinol (mcg) | 31.47 |
Carotene, beta (mcg) | 24.95 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.4 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 5.1 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 0.03 |
Niacin (mg) | 0.42 |
Pantothenic acid (mg) | 0.02 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 11.06 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 3.88 |
Folic acid (mcg) | 5.95 |
Folate, DFE (mcg_DFE) | 15.03 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.49 |
Fatty acids, total monounsaturated (g) | 1.08 |
Fatty acids, total polyunsaturated (g) | 0.74 |