Patient Resources
Nutrition Facts
Bread, irish soda, prepared from recipe, 1 oz
Protein (g) | 1.87 |
|---|---|
Total lipid (fat) (g) | 1.42 |
Carbohydrate, by difference (g) | 15.88 |
Energy (kcal) | 82.22 |
Fiber, total dietary (g) | 0.74 |
Calcium, Ca (mg) | 22.96 |
Iron, Fe (mg) | 0.76 |
Magnesium, Mg (mg) | 6.52 |
Phosphorus, P (mg) | 32.32 |
Potassium, K (mg) | 75.41 |
Sodium, Na (mg) | 112.83 |
Zinc, Zn (mg) | 0.16 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.1 |
Selenium, Se (mcg) | 4.54 |
Vitamin A, IU (IU) | 55 |
Retinol (mcg) | 12.76 |
Vitamin C, total ascorbic acid (mg) | 0.23 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 0.68 |
Pantothenic acid (mg) | 0.07 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 13.32 |
Vitamin B-12 (mcg) | 0.01 |
Folic acid (mcg) | 10.49 |
Folate, DFE (mcg_DFE) | 20.7 |
Cholesterol (mg) | 5.1 |
Fatty acids, total saturated (g) | 0.31 |
Fatty acids, total monounsaturated (g) | 0.57 |
Fatty acids, total polyunsaturated (g) | 0.42 |