Nutrition Facts
Beef, plate, inside skirt steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw, 1 lb
Protein (g) | 91.04 |
|---|---|
Total lipid (fat) (g) | 59.6 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 925.34 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 36.29 |
Iron, Fe (mg) | 9.62 |
Magnesium, Mg (mg) | 86.18 |
Phosphorus, P (mg) | 848.23 |
Potassium, K (mg) | 1569.46 |
Sodium, Na (mg) | 290.3 |
Zinc, Zn (mg) | 21.05 |
Copper, Cu (mg) | 0.31 |
Manganese, Mn (mg) | 0 |
Selenium, Se (mcg) | 67.13 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.36 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.45 |
Riboflavin (mg) | 0.74 |
Niacin (mg) | 16.29 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 1.86 |
Folate, total (mcg) | 27.22 |
Vitamin B-12 (mcg) | 16.19 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 27.22 |
Cholesterol (mg) | 272.16 |
Fatty acids, total saturated (g) | 23.57 |
Fatty acids, total monounsaturated (g) | 28.62 |
Fatty acids, total polyunsaturated (g) | 2.41 |