Nutrition Facts
Babyfood, vegetables, squash, strained, 1 jar Earth's Best (4.5 oz)
Protein (g) | 1.02 |
---|---|
Total lipid (fat) (g) | 0.26 |
Carbohydrate, by difference (g) | 7.17 |
Energy (kcal) | 30.72 |
Sugars, total (g) | 2.85 |
Fiber, total dietary (g) | 2.69 |
Calcium, Ca (mg) | 30.72 |
Iron, Fe (mg) | 0.38 |
Magnesium, Mg (mg) | 15.36 |
Phosphorus, P (mg) | 19.2 |
Potassium, K (mg) | 229.12 |
Sodium, Na (mg) | 2.56 |
Zinc, Zn (mg) | 0.18 |
Copper, Cu (mg) | 0.07 |
Selenium, Se (mcg) | 0.26 |
Vitamin A, IU (IU) | 2589.44 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 1384.96 |
Carotene, alpha (mcg) | 337.92 |
Vitamin E (alpha-tocopherol) (mg) | 0.67 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 1226.24 |
Vitamin C, total ascorbic acid (mg) | 9.86 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 0.45 |
Pantothenic acid (mg) | 0.28 |
Vitamin B-6 (mg) | 0.08 |
Folate, total (mcg) | 19.2 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 3.84 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 19.2 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.05 |
Fatty acids, total monounsaturated (g) | 0.02 |
Fatty acids, total polyunsaturated (g) | 0.11 |