Nutrition Facts
Babyfood, vegetables, peas, strained, 1 jar
Protein (g) | 3.96 |
|---|---|
Total lipid (fat) (g) | 0.34 |
Carbohydrate, by difference (g) | 9.15 |
Energy (kcal) | 45.2 |
Sugars, total (g) | 3.79 |
Fiber, total dietary (g) | 2.37 |
Calcium, Ca (mg) | 22.6 |
Iron, Fe (mg) | 1.08 |
Magnesium, Mg (mg) | 16.95 |
Phosphorus, P (mg) | 48.59 |
Potassium, K (mg) | 126.56 |
Sodium, Na (mg) | 4.52 |
Zinc, Zn (mg) | 0.4 |
Copper, Cu (mg) | 0.07 |
Selenium, Se (mcg) | 0.11 |
Vitamin A, IU (IU) | 638.45 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 299.45 |
Carotene, alpha (mcg) | 14.69 |
Vitamin E (alpha-tocopherol) (mg) | 0.59 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 1655.45 |
Vitamin C, total ascorbic acid (mg) | 7.8 |
Thiamin (mg) | 0.09 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 1.15 |
Pantothenic acid (mg) | 0.32 |
Vitamin B-6 (mg) | 0.08 |
Folate, total (mcg) | 29.38 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 16.5 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 29.38 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.06 |
Fatty acids, total monounsaturated (g) | 0.03 |
Fatty acids, total polyunsaturated (g) | 0.16 |